our friends gave us some fresh cow's milk so we decided to try to make homemade ice cream with the cream. we learned a few valuable lessons (besides the fact that we should probably just invest in an ice cream maker!).
- cream makes ice cream... not milk. because we used the milk for breakfast this morning and shook it all up, it didn't have time to separate.
- all the recipes we found call for the "double ziploc method" - way too cold for little boys' hands! we ended up putting our ziploc bags inside these chocolate milk powder containers which were perfect with handles and all!
- always have a back-up plan! cold sugary milk just didn't cut it after all the talk about how yummy our homemade ice cream would be.